【ENG SUB】软面包的做法，柔软好吃，做法简单

Ingredients:150g milk, 1 egg, 20g sugar, 1g salt, 300g high-gluten flour, 3g yeast, 20g butter, 100g cheese, 30g milk
所需食材：150g牛奶，1个鸡蛋，20g白糖，1g盐，300g高筋面包粉，3g酵母，20g黄油，100g奶酪，30g牛奶

---